Tropical Fruits
61.36 SAR
A blend of dried fruits including pineapple and tropical fruits with hibiscus, packed in 200 grams.
Quantity = 20 cups
Suggested recipe
- Add 50 grams of tea mixture (equivalent to 7 tablespoons) with 92 grams of sugar (equivalent to 6 tablespoons) to 1 liter of hot water.
- Leave the infusion for half an hour at room temperature, and then the infusion is filtered from the mixture tea and keep it cold in the refrigerator.
* Best served with ice.
10 in stock
A blend of dried fruits including pineapple and tropical fruits with hibiscus, packed in 200 grams.
Quantity = 20 cups
Ingredients
Hibiscus, Rose hips, Pineapple, Orange peel, Strawberry, Apple
Suggested recipe
- Add 50 grams of tea mixture (equivalent to 7 tablespoons) with 92 grams of sugar (equivalent to 6 tablespoons) to 1 liter of hot water.
- Leave the infusion for half an hour at room temperature, and then the infusion is filtered from the mixture tea and keep it cold in the refrigerator.
* Best served with ice.
| Weight | 200 g |
|---|---|
| بلد المنشأ | Forign |
| العلامة التجارية | Earl Tea |
| الموديل | EARL 5 |
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- Add 50 grams of tea mixture (equivalent to 7 tablespoons) with 100 grams of sugar (equivalent to 6.5 tablespoons) to 1 liter of hot water.
- Leave the infusion for half an hour at room temperature, and then the infusion is filtered from the mixture tea and keep it cold in the refrigerator.
* Best served with ice.
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- Add 50 grams of tea mixture (equivalent to 7 tablespoons) with 100 grams of sugar (equivalent to 6.5 tablespoons) to 1 liter of hot water.
- Leave the infusion for half an hour at room temperature, and then the infusion is filtered from the mixture tea and keep it cold in the refrigerator.
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- Add 50 grams of tea mixture (equivalent to 7 tablespoons) with 92 grams of sugar (equivalent to 6 tablespoons) to 1 liter of hot water.
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